Author: Ed Fong
Twyla Campbell, the author of “Maps, Markets and Matzo Ball Soup“, the inspiring life of Chef Gail Hall, will be signing copies of the book and telling stories from the book at deVine Wines & Spirits on Saturday, May 18 between 11:00 AM and 2:00 PM.
During the book signing, Jennifer Fulford of Crimson Imports, will be pouring a selection of wines from her portfolio. This tasting is free of charge and customers can enjoy a 10% discount on any bottle of wine featured by Jennifer from 11-2pm.
There will be a free walking tour starting at deVines at 2pm – EITHER a tour of the City Market (guide to be announced) or a Historic Building tour of 104th Street with Jon Hall. The first fifteen (15) people interested in the free walking tour can sign up on May 18, commencing at 11:00 AM. Chef Gail Hall was an avid supporter of the City Farmer’s Market, so if the Market is still on our street on this day, it would be quite befitting that the book signing takes place on the first weekend that the Edmonton Downtown Farmers’ Market opens. We can only cross our fingers at this point.
Any person who has pre-purchased a copy of the book can bring it down for Twyla to sign. Should you make a donation to the Gail Hall Fund, you will receive a copy of Gail’s Recipe Book as a thank you.
We look forward to seeing many of you on Saturday, May 18th!
Maps, Markets and Matzo Ball Soup – The Inspiring Life of Chef Gail Hall by Twyla Campbell – $31.49