Author: Dirk Chan
Our online feature this week is the Avignonesi Cantaloro Rosso (Tuscany, Italy) – $17.99, regularly $22.99.
Avignonesi is located in the rolling hills of Montepulciano, Tuscany. Named for the family that founded the winery, Avignonesi has been led by Virginie Sayers since 2009. The estate is certified organic and then later biodynamc – they are famous for their Vino Nobile di Montepulicano and their rare and expensive Vin Santo dessert wines.
Our feature this week is their Cantaloro Rosso , a modern red blend that delivers everyday elegance with a signature Montepulciano touch. Made with a mix of Sangiovese, Cabernet Sauvignon, and Merlot, it offers the best of both worlds: Italian character and international accessibility. With organic farming practices and a fresh, fruit-forward (cherries, blueberries, red sweet spice) profile finishing with undergrowth and menthol notes, Cantaloro is ideal for casual dinners, pizza or lasagna nights, and everyday red that punches above its weight. A true crowd-pleaser with pedigree.
Prost!
Avignonesi Cantaloro Rosso (Tuscany, Italy) – $17.99 , regularly $22.99