Author: Chris Arnold
On Saturday November 3rd, deVine will be hosting our first ever Top Drops: Single Malt Scotch tasting. If you’re familiar with our Top Drops series you know that these events are a great opportunity to taste through several top shelf bottles you wouldn’t ordinarily get to try.
With Whiskies ranging from the classy Auchentoshan 18 year old with its layered honey, vanilla, and citrus notes to Bruichladdich’s infamous Octomore 4.2 Comus (the most heavily peated whisky in the world), we’ll explore unique whiskies from the major regions, with a slight bias towards the smoky drams of Islay. As well, we will also spend some time focusing on the under-appreciated art of food and whisky pairing.
The final menu is set and it proves to be impressive across the board. There are only a few spots remaining for this sit-down event as of this writing so sign up now to avoid disappointment. You can book your spot here.. We will also offer 5% off those drams tasted at the event that night.
deVine is pleased to welcome back our old friend Jimmy Clooney who will co-host this special event.
Also coming up in November will be our Portuguese Wine Festival, with three events in one week. The Festival starts at deVine’s on Tuesday, Nov 13th that will feature more than ten winemakers/representatives and 40 different wines to be tasted – more info here.. The same winemakers will be at a special wine dinner hosted by Sabor Divino on Wednesday, Nov 14th – click here.. and the cap will be the annual Roy Hersh Port tasting (already sold out), featuring the special 1994 Vintage Ports lineup.. on Friday, November 15th. Do try to come join us for one or more of this events of the Portuguese Festival.